HEB Employment – Meat Market Manager

Job Description:

As a Smart Shop Exempt Department Manager, you will oversee department operations which could include perishable departments, center store, Inventory Flow, Receiving, and Shelf Edge, with a specific emphasis in your area of expertise. (I.e. produce, market, front end.)

Job Responsibilities:

• Maintains work instructions for area of focus
• Models / cultivates superior customer service across store departments
• Identifies and develops future talent
• Operate in a cross functional environment
• Review and analyze financial and performance reports, identifies and follows up on opportunities / issues
• Manages operations in area of focus; monitors craftsmanship, shrink, safety, and quality assurance
• Orders product and performs quality control
• Utilizes ownership mentality in your department and total store.
• Manages Operational Review Team (ORT) related audits and findings
• Creates actionable plans and follows up on ‘What Ifs’
• Conducts detailed store and/or department walks
• Manages people, staffing, and training for area of focus
• Monitors and reports on inventory estimates and Direct Store Delivery (DSD) accounting
• Create weekly schedules to meet the needs of the business
• Ensure proper order and inventory levels within your department

Job Requirements:

• Completion of H-E-B’s or JVSS’s Management Training Program
• Operational / Retail Management experience
• Leadership experience in a complex environment with multiple direct reports
• Thorough understanding of retail accounting
• Experience in ordering, inventory maintenance, and shrink control
• Leadership skills (people leadership, ownership mentality, know the business, strategic planner, adaptable)
• Interpersonal skills
• Must be able to work a flexible schedule, including night shifts

Job Details:

Company: H-E-B

Vacancy Type:  Full Time

Job Location: Houston, TX, US

Application Deadline: N/A

Apply Here

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